Mughlai Egg Curry is a royal, indulgent preparation where boiled eggs are simmered in a luscious onion-cashew gravy, ...

Pair with mashed potatoes or stuffing for a Thanksgiving twist. Serve alongside naan, jeera rice, or raita for a desi spread.

From oyster stew to breakfast sausage, cream sauces, and baked apple pie, this warm and earthy spice used to be ubiquitous ...

Iffa chicken is a trending Dubai-style dish featuring crispy, juicy chicken coated in a rich, creamy Arabic-inspired sauce.

South Indian cuisine boasts a wide range of chicken curries made in different regions that use regional ingredients including ...

Leftover rotis are often considered boring and unappetizing. What if we tell you that those humble carb-rich discs can be turned into your go-to source of protein and fiber? Yes, you read it right.

Switching from a traditional roast to this Spicy Masala Chicken is a game-changer. It brings warmth, excitement, and ...

Increase your intake of fiber and anti-inflammatory nutrients with these delicious recipes that let your slow cooker do the ...

Skip the post-table chili additions and let the kitchen blend heat directly into the sauce for better coherence. The ...

A well-stocked pantry can make cooking faster and healthier. These five staples help create nutritious and flavourful meals ...

Instead of boiling or frying the eggs, the food vlogger pours a whisked mixture of egg and coriander directly into idli ...

How to Prepare: Blanch green beans. Heat oil, and add mustard seeds, urad dal, dried red chilies, and curry leaves. Add beans ...