Chhattisgarh witnessed the highest inflation rate among states and Union territories in October, followed by Bihar, ...

With the winter chill settling in, it’s natural for the body to crave delicacies that keep one warm, provide comfort and are ...

Leafy green vegetables like spinach, collard greens, Swiss chard, kale, etc are rich in magnesium. Magnesium-rich foods can ...

Delhi government’s Department of Food Safety (DFS) has launched a drive to curb unauthorised slaughtering of animals at meat shops across the national capital, a DFS official said on Friday. The ...

Global rating agency Moody’s Ratings on Friday said that the Indian economy is in a sweet spot and projected a 7.2 per cent ...

The government is likely to focus on spending a major chunk of funds in the rural sector in the second half of this fiscal ...

Even though Western health trends have shied from fats, the nutritional science of today and Ayurveda for centuries finds it ...

Sarai Kale Khan Chowk has been renamed as Birsa Munda Chowk by Manohar Lal Khattar on Birsa Munda's 150th birth anniversary.

Indian economy is in a sweet spot, with a mix of solid growth and moderating inflation, Moody's Ratings said, forecasting a 7 ...

NOE, a new restaurant in Delhi’s Chanakyapuri area, spotlights lesser-known indigenous ingredients with a contemporary flair.

The Indian economy is expected to clock a medium-term growth of 6.7 per cent on average between fiscal 2025 and 2031, and ...

AD India takes you inside this magnificent eatery, Dawatpur, designed by The Melange Studio and Chromed Design Studio.