Chef and owner Michael Maxon opened a ground-breaking place in 1995, where vegetarians and meat lovers could both satisfy ...

A good way to eat less meat or stretch it out is to pair it with a nutrient-rich plant-based protein, like chickpeas. Here, ...

Discover a selection of varied and tasty couscous recipes, from traditional dishes to modern creations. Whether you're ...

Whether you enjoy an occasional meatless meal or follow a vegetarian diet, these easy vegetarian dinner recipes make busy ...

From restaurant-ready Gobbler-style specials to the best vegan leftover recipes, here’s your guide to the ultimate ...

Bowl of burger sauce in front of two burgers - Julianne De Witt/Food Republic A burger can only be so good on its own, and typically, it's the toppings and the sauces that really take a burger from ...

A burger can only be so good on its own, and typically, it's the toppings and the sauces that really take a burger from okay to exceptional. When dressing your burger, it's easy to just reach for a ...

I love this recipe because of its Tex-Mex style and flavor. It has the familiar qualities of a taco with a much meatier bite. The queso adds meltiness and creaminess that sliced cheese simply cannot ...