Showcasing various plant-based fare, VNutrition explored global culinary traditions to outline 10 meals traditionally ...

Yotam Ottolenghi is a household name for many. Certainly in London, where has cultivated an influential culinary empire, ...

1: Prepare the dough: Put flour in a large bowl and add all the water. Mix together with a pair of chopsticks until all the ...

Welcome to Quick Bites, our regular roundup of restaurant openings, closings, pop-ups, special events, trends, and other happenings in the vast and vibrant Hudson Valley dining scene. Look for it ...

Vegan dumplings are easy to make and even easier to enjoy. Here’s where to buy them, plus tasty recipes to make.

This vegan Mexican restaurant isn’t without its accolades: It was VegNews magazine’s best vegan Mexican restaurant last year ...

A company that won over two celebrity investors on ABC's popular "Shark Tank" is turning to crowdfunding to get a wider ...

New York has many Asian restaurants and many inventive ones but two new ones spotlight Asian cuisines in ways the city's diners haven't seen before.

Chef Justin Lee from the vegan Chinese restaurant Fat Choy displays their special offerings just in time for Lunar New Year.

And never before has the club offered anything quite like what you’ll now find. The Beach Club's food menu features a large selection of seafood, including raw oysters, steamed oysters ...

Need a break? Play the USA TODAY Daily Crossword Puzzle. Kofu Dumpling House is a new Chinese restaurant in Mesa. The menu includes handmade steamed buns, dumplings and noodles, chef's special ...