In this episode of “Eat Like a Local with Chris Shepherd”, we meet chefs who have set up shop inside local neighborhoods and share their signature dishes that keep people coming back.

One dish that's become especially famous among the Colberts is Stephen’s go-to spicy honey-lemon chicken. The Late Show host ...

Greenbriar Partners has acquired the Roost Chicken Salad & Deli brand, as well as two locations of The Catch seafood ...

Texas Tech Athletics will recognize its energy partners Saturday when the Red Raiders host Arizona State in the inaugural ...

Readers raved about 50 local spots, including a Mexican street food restaurant, a cantina, a taquira, food trucks and ...

Dandelion Cafe, 611 W. 22nd, opened September 17 in the Heights Clock Tower. This makes location number three for the ...

The American fast-food chain Texas Chicken has announced that it will close all its outlets in Thailand by the end of this ...

Soup season is upon us & these restaurants have the best soup menus. Think chili, butternut squash, chicken noodle, French ...

American-Statesman dining critic Matthew Odam lists the best bars in Austin that help define the town for locals and ...

whole-grain hot roll and applesauce or Texas sheet cake. Friday: Baked or fried fish or beef-patty melt, seasoned potato wedges, coleslaw, whole-grain bread or bun and mixed fruit or orange fluff.