Complementing their newly opened Japanese bar in Autry Park, the owners of Duckstache Hospitality — Aiko, Handies Douzo, Himari and Kokoro — are opening their latest restaurant with a split focus on ...

Its ‘simplicity first’ motto allows Yamato to focus on quality and taste but hides the incredible skill that goes into making it all work ...

For brothers Aaron and Yusuke Jackson, buying Mt. Fuji wasn’t just about business but preserving a piece of their childhood.

Sushi has been a booming business in town as of late and yet another spot has opened its doors—however, Oto Sushi stands ...

Three restaurants by Fox Restaurant Concepts, along with Blue Sushi, are part of the Novus Innovation Corridor near ASU in Tempe.

Sacramento County inspectors shut down a taco restaurant and cited 11 other businesses for health code violations.

This viral dish comes in a pizza box, but when you open it, there are about 40 pieces of sushi inside rather than cheesy ...

Exciting openings are coming to South Florida, from a private wine club in Miami Beach to a New York-based Italian restaurant ...

ONE Group shows impressive growth post-acquisition of Benihana & RA Sushi, focusing on expansion and digital marketing for ...

Woodbury will welcome a new “high-end buffet” in the late spring with sushi, Cajun seafood, Korean hot dogs and more. The ...

Helmed by Tokyo-born chef Kiyokuni “Kiyo” Ikeda, Komo pays tribute to time-honored techniques with a Maui twist.