For 20 years, Ann Taylor Pittman built a career of creating healthy recipes at Cooking Light magazine, where she most recently served as Executive Editor. She is the recipient of two James Beard ...

When Paul Kahan develops recipes, he starts with something traditional—like leeks vinaigrette, the time-honored French dish—then adds a twist. Here he substitutes fried eggs for the standard ...

While scallop motifs may seem connected to the wavy decor trend, scalloped and wavy edges differ significantly. For one, scalloped edges have older and more traditionally inspired roots than waves do.

Indulge in a delicious vegan twist on a classic favorite with garlic butter mushroom scallops, roasted herb potatoes, and snow peas—all ready in 30 minutes! #VeganDinner #30MinuteMeals # ...

SIERRA NEVADA, California (KOVR) — A Georgia woman who went missing for weeks in California’s Sierra Nevada mountains said that she was trapped by an avalanche and survived off wild leeks and ...

Scallops are a staple in any seafood diet. While we often see them on the table as food, their life in the water isn’t widely known. These fascinating animals have more going on beneath the surface ...

It was only a matter of time and a whole lot of buckets before Jason Leek found his next home. The HCA senior and all-time leading scorer made it official this week, signing with Bethel University ...

(WSVN) - Pull that wok out of the kitchen and get cooking with a very easy Chinese-style recipe. That’s what’s cooking tonight, as we grab a Bite with Belkys.