For many researchers in biology and other natural sciences, dissecting specimens may not be desirable, though it is often ...
By looking at the tiniest virus-infected microbes in the ocean, researchers are gaining new insights about the marine food ...
Coastal areas of the oceans often offer the most abundant wild food sources. Fish and mollusks are obvious but one often overlooked food are the various species of marine algae. Kelp is a good ...
In our new research, published today in Nature, we explored the ability of tiny marine organisms called plankton to adapt to ...
TANZANIA: BIO-manufacturing is transforming industries across the globe. It is a cutting-edge field leveraging biological ...