We tested as many grocery store salsa verdes as possible and unfortunately this popular brand ranked the bottom of the list ...

A cheesy, saucy, flavor-loaded twist on a Mexican classic. In this mouthwatering recipe, we’re building the ultimate Chicken ...

The key to making great salsa year round is to forgo those sad, winter tomatoes with tasteless, pink interiors. Little’s ...

Some restaurants will have all-day specials and those open for dinner on Sundays also will heartily welcome Mother’s Day ...

A closeup view of salsa verde on a plate of tortilla chips. - The Image Party/Shutterstock ...

Jack in the Box said 150 to 200 of its restaurants are slated to close. Of those, roughly 80 to 120 will shut their doors for good before the end of the year. Fast-food chains such as McDonald's ...

Whilst the chicken cooks, make the salsa verde. Peel the garlic and pick the herb leaves, then place into a pestle and mortar and crush until you form a paste. Add the anchovies and crush again.

and in dishes like the molotes (fried masa dumplings filled with potato and chorizo), drowned in smoky morita pepper and avocado salsas, all served on brightly hued ceramics. Sanchez also serves ...