No need to turn on your oven for this recipe. For those days when it's really hot outside, dishes like these come in handy ...

These nutrient-packed salmon dinner recipes, like rice bowls, roasted salmon and skillets, can be made in only 25 minutes or ...

Zucchini and fennel salad: Speaking of the season — it’s time to start stockpiling zucchini recipes. Lisa Donovan pairs the ...

IF YOU WANT STEAMED SALMON: Place salmon fillet in microwave and steam for 3 – 4 minutes and it will be ready to serve.

Wild salmon is more nutrient-dense, sustainable, and flavorful than farmed. Here are 12 wildly delicious wild salmon recipes ...

This smoked salmon potato salad features tender potatoes, silky smoked salmon, creamy avocado, and a tangy mustard-garlic dressing. Inspired by Nordic cuisine, it combines simple yet flavorful ...

A Fresh Twist on Salad That’s Big on Flavour This salad isn’t just light and healthy—it’s packed with bold, vibrant contrasts ...

These are all on the quick-service, casual side of the coin, and all are in Detroit proper.

1. Place the spinach into a large bowl. Add half of the feta, juice of 1/2 lemon, 1 tablespoon of olive oil and a big pinch ...

1. Whisk together the olive oil, Dijon mustard and lime juice. 2. Fluff up the quinoa with a fork in a large bowl and mix in the chopped red chilli, spring onion, red pepper, peas, sultanas and fresh ...

Savory gelatin dishes were all the rage in the ’60s, with homemakers suspending everything from shrimp to vegetables in ...

To begin making the fishcakes, put 600g salmon fillet (skin removed and cut into chunks) into a food processor with one large ...