The third cookbook from Asma Khan — chef and owner of London restaurant Darjeeling Express — is split into six sections, one for each of the Bengali seasons: the familiar four, plus monsoon ...

Jonathan Cheung is the chef/owner of Appetite for Books in Montreal. With decades of experience in selling cookbooks and teaching cooking classes, Jonathan has become a fixture in the industry.

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Enter “Clash of the Cookbooks,” a refreshing reminder that even a well-loved format can still surprise. The Roku series, hosted by the effervescent Phoebe Robinson of “2 Dope Queens” and ...

Cookbooks make fantastic gifts. A good one is helpful and inspiring, and if the cover is beautiful then it can serve as a functional bit of interior decorating too. A bad cookbook however, just ...

We want to help you find those best ones, so members of our Food and Cooking staff read and cooked from dozens of cookbooks published this year. Below are 16 titles that deserve to be toted home ...

There are hundreds of new cookbooks released every year, and this year yielded some especially great picks from trusted publications, fan-favorites, and up-and-coming food influences.

The year 2024 had us hugging our cookbooks. They brought us solace, nostalgia, inspiration, delight, reclamation, beauty and deliciousness when much of the rest of the world seemed to induce fear ...

Here are 10 of the year's best cookbooks, ranging from a deep dive into cookies to an ode to the 'iconic trinity' of soups, salads and sandwiches You can save this article by registering for free ...

It’s one of the most recommended cookbooks on Amazon, garnering a jaw-dropping 3,500 ratings and counting. The king of reinventing himself presents the world with loads more than just gin and juice ...