If you’re looking for a simple, hearty, and flavorful dish that comes together in no time, this One-Pan Creamy Penne wit ...

For the best flavor, the vegetables for butternut squash pasta are roasted until sweet and tender ... feel free to use your favorite pasta shape—rotini, bucatini, or penne would all work well. Just be ...

Kish pairs roasted beets and cast-iron-charred haricots verts with vinegar and hearty herbs (oregano and thyme) to make this salad. It is an homage to the jarred pickled beets and green bean salad ...

Some recipes call for a 450°F oven, but I find it best to kick the temperature down a notch and roast at 425°F. It takes a little bit more time to get the vegetables brown and crispy—and of course, ...

Tired of boring chicken for dinner? Try this flavorful high-protein recipe loaded with veggies and pasta that is perfect for weight loss.

Technique tip: Roast vegetables on individual sheet pans as they will finish cooking at different times due to their density. Check vegetables after 10 minutes and see if pan needs to be rotated.

Here it unites a warm bowl of hearty kale, nutty quinoa, roasted broccoli and chickpeas, and soft-boiled eggs, with a sprinkling of salty and crunchy nori sprinkled on top. Filling and fast ...

Assemble your ingredients, and you’re just minutes away from having a big pot of penne pasta on the table. Here’s how you make this yummy one-pot meal. Chop all the vegetables together with garlic and ...

Banza also makes for a filling lunch that can be incorporated with grilled vegetables and sauteed chicken for even more protein. As a whole, the pasta is *chef’s kiss.* ...