These nutrient-packed legumes deliver more protein than a large egg, making them excellent plant-based alternatives.

You aren't the only one scratching your head, wondering whether you're getting enough protein in your daily meals. Countless ...

The causes of kidney damage are varied, but more or less include Chronic Kidney Disease (CKD), Acute Kidney Injury, Diabetes, ...

Ensuring you consume adequate protein is vital for maintaining energy levels and muscle health, but to mitigate potential ...

While protein is essential for muscle repair and overall health, understanding safe upper limits and source quality is key.

Featuring shellfish cooked in richly-seasoned (but not necessarily spicy) broth with vegetables, seafood boils are a warm ...

The main protein in egg white include ovalbumin (54%), ovotransferrin (12% ... The transferred membrane was blocked with 1% bovine serum albumin dissolved in 0.5% Tris-buffered saline with Tween-20 ...

Some properties in egg whites could theoretically improve the skin, according to Melanie Palm, MD, MBA, a board-certified dermatologist and an assistant clinical professor at the University of ...

Over the past few months, protein-rich foods like eggs and beef have experienced significant price increases. The most recent U.S. government data showed a 53% increase in egg prices over the past ...

Finnish food tech startup Onego Bio has submitted a formal notice to the FDA, asserting the safety of Bioalbumen, its precision-fermented egg protein. Onego Bio is targeting the US as the first market ...

all from that one protein. And actually, if you replace egg white with albumin [the dominant protein in egg white, comprising about 54% of the total protein], you can usually use less [as the other ...

And after several years of a new plant-derived protein coming out seemingly every month ... beta-lactoglobulin, or egg albumin is needed in their diet.” For market success in the coming years, Aimutis ...