In May, chef Ed Davis — who previously worked at Birch, the Dorrance, Farmstead, and Oberlin — plans to open Debbie’s.

The restaurant will occupy a soon-to-be renovated spot that previously housed Quick Print T's in the Shoppers Village ...

The restaurant Brooklyn Eats held a grand reopening April 11 for its expanded menu and hours at 1236 Northampton St. in ...

Explore the rise of Korean fried chicken on Long Island, featuring popular chains like Pelicana and bb.q Chicken, and their ...

In a world of fleeting food trends and Instagram-driven dining, The Countrie Eatery remains steadfast – a beacon of comfort food excellence where the home fries alone are worth the trip to Dover.

Their cream chipped beef – another regional specialty that some call an acquired taste – is the perfect balance of creamy sauce and savory dried beef, ladled generously over toast or home fries for ...

D ining on Sawtelle can sometimes feel like being at a street-long food festival, complete with terrible parking. Located off ...

From tasty snacks for the kids to pantry staples to full meals, here are some of the best foods you can snag at Walmart that ...

From breakfast bites to burgers and fries, Burger King is a fantastic vegan-friendly fast-food restaurant option.

From the Olympia Restaurant cheeseburgers to Timberlake’s tofu, SNL’s food and drink sketches have fed the nation’s funny ...

Sarah Sullivan - who runs Sarah's Vegan Kitchen - has shared some of the tofu recipes that she's currently obsessed with.