Using ham hocks might seem intimidating, but the depth and savoriness they provide make them worth it. We've got all you need ...

Based on names alone it sounds as is if these cuts of pork could be same thing, but in reality there are some important ...

We asked a group of Southern chefs to choose their favorite pulled pork purveyors in the region, and they named these eleven ...

If you asked me if I was an adventurous eater, I’d say yes. I’ll eat chicken feet, pork trotters, frog legs — any meat really ...

He's a native Chicagoan and has been with Eater since 2014. Dylan Trotter, the son of the late Charlie Trotter, says he’s interviewed five chefs interested in taking over the dormant Lincoln ...

When we think of leg training it’s hard not to picture a squat rack, maybe the leg press, a leg extension and a hamstring curl machine. But, if you’re limited to basic kit, or your gym is ...

"This class will get your body pumping" – Pilates teacher recommends 15-minute full body circuit ...

Jess Tubbs and Greg Sugars, who have announced the retirement of their champion trotter Just Believe It comes after the eight-year-old experienced health issues while campaigning in New Zealand late ...

The broth, a cornerstone of the dish, is made by simmering pork bones. Cleaned pork trotters and leg meat are briefly blanched in boiling water before being added to the pot. The bones are simmered ...

My preference though is to use a set of the best winter cycling shorts combined with a good quality pair of leg warmers. It means I can tailor things to the conditions much more easily ...

CHICAGO – This week brought restaurant news when Block Club Chicago learned that the storied Charlie Trotter’s restaurant is slated to reopen this year after more than a decade. This was also a week ...