If you asked me if I was an adventurous eater, I’d say yes. I’ll eat chicken feet, pork trotters, frog legs — any meat really ...

Overly large trotters are avoided as their thick skin and tough meat ... Photo credit: Le Thanh Huyen. Charcoal-roasted pork leg features a crispy, dark golden skin. Photo credit: Nem chạo Rạng Hương.

Though they mostly enjoy popularity in Asia and the American South, pig's feet are a pork product worthy of your attention.

The broth, a cornerstone of the dish, is made by simmering pork bones. Cleaned pork trotters and leg meat are briefly blanched in boiling water before being added to the pot. The bones are simmered ...

Lido on Gerrard Street opened its doors in 1969 and has become the granddaddy of London's Chinatown restaurants, serving ...

The crisp of the pork belly, the burnished duck - roasting ... and wooden tables and chairs with colourful painted legs. Described by food critic Jay Rayner as 'delightfully nuts' a few years ...

Whether it’s grilled flatbread beef, fat and chilli, or pork ragu with anchovy and cavatelli ... Sample dish: Slow-roasted pigeon breast and leg with sweet salt and morels Address: 7 Rostron ...

PHILADELPHIA -- Jeremiah Trotter Jr. grew up watching his father in playoff games at Lincoln Financial Field. Two decades later, the son of Jeremiah Trotter Sr. may be getting his opportunity to ...

(WHTM) – Twenty years ago, Jeremiah Trotter took the field in Super Bowl 39 wearing an Eagles helmet. Now his son, Jeremiah Trotter Jr., will do the same in Super Bowl 59. Trotter Jr. is ...

We asked a group of Southern chefs to choose their favorite pulled pork purveyors in the region, and they named these eleven ...