Fill shells: Arrange mini shells on a baking sheet. Fill each with one rounded teaspoon of pecan mixture. Bake: Bake in a preheated 350-degree oven for 10-15 minutes. Serving: Let cool before serving.

This Pecan Crunch Tart is our newest take on classic pecan pie, a Southern staple. The most essential difference is that this recipe is made with phyllo dough for a flaky, buttery, crunchy ...

Cancel anytime. MINI CHOCOLATE PECAN TARTS Yield: 30 tarts 2 (1.9-ounce) boxes mini phyllo (fillo) shells 1/4 to 1/3 cup coarsely chopped pecans 1. Preheat the oven to 325 degrees. Place the ...

With store-bought mini phyllo cups and a short video, making my mini baklava tarts recipe is faster than traditional baklava, ...

gooey goodness of pecan pie into a perfectly crisp, bite-sized treat. With a buttery phyllo crust and a sweet, nutty filling, they’re ridiculously easy and dangerously addictive. The form can be ...

Savory & Sweet (Wiley), Roux compiles recipes that use pastry for dishes ranging from quiche Lorraine to pecan pie to phyllo croustades. Roux suggests that the creamy seafood tarts in this recipe ...

A garland of crispy phyllo adds a wow factor and delicate crunch that shatters with every bite. No need to choose between pecan pie and pumpkin pie when you can have both in a single slice.

Your Vegan Mom’s chocolate pecan cookie pies are a yummy choice to finish off your holiday dinner. These black rice phyllo tarts from Allyson Kramer look gourmet. The cranberries stand out from ...

So we give you cheese gougères and phyllo triangles and stuffed mushrooms, a pecan maple blue cheese bourbon tart, even marinated olives — 10 recipes in all. 1. Heat the oven to 400 F.

Cook's notes: When working with phyllo dough, make sure to always keep it covered with a slightly damp cloth to avoid drying out. You can buy a whole pomegranate and remove seeds (see method ...