I love one pot meals! Once you see how easy it is to cook spaghetti directly in the sauce, you'll never want to cook it any ...

This one-pot spaghetti from “The Easy Three-Ingredient College Cookbook” is made with ground beef and jarred sauce. (Gretchen McKay / Pittsburgh Post-Gazette via TNS) Hand-washing dishes is a ...

you’ll cook the pasta. Now here comes our favorite part: the cheese. Stir in some of the cheddar cheese until it’s melted, then top with even more cheese. Now you can cover the pot with its ...

Reserve cup of pasta cooking water ... The “I Don't Want to Cook” Book: Dinners Done in One Pot is out today wherever books are sold.