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The Reuben at David’s Brisket House is a masterpiece of sandwich architecture. It starts with rye bread—not just any rye bread, but the perfect rye bread with a slight tang and a crust that’s just the ...
The contrast couldn’t be more striking – outside, the merciless Nevada sun beats down on the asphalt like it has a personal vendetta against humanity, while inside, a cool oasis of comfort food and ...
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