Doko, the newest restaurant from Duckstache Hospitality (Aiko, Handies Douzo, Himari and Kokoro), is opening this weekend.

Since opening in LoHi in 2016, locals have flocked to Bamboo Sushi for its fresh nigiri, creative sushi rolls and global ...

For brothers Aaron and Yusuke Jackson, buying Mt. Fuji wasn’t just about business but preserving a piece of their childhood.

The Arden Arcade restaurant, opened in 2018, saw revenue double during the COVID-19 pandemic thanks to its take-out window.

Helmed by Tokyo-born chef Kiyokuni “Kiyo” Ikeda, Komo pays tribute to time-honored techniques with a Maui twist.

Some sizes and colors are selling fast — here's where to snag the best deals on these ultra-cushioned kicks. They're safer ...

It also advertised a bargain price: all-you-can-eat sushi for $34.99 a person. The Massapequa spot opened in 2023 with ties ...

This omakase-style sushi bar offers value-for-money sashimi and handrolls, plus unique shari made with red vinegar.

Savor sushi in two delightful forms – nigiri, with fresh fish on a small bed of rice, and maki, where rice, fish, and veggies are rolled in seaweed. Each bite, a tasty mix of flavors and textures.

Its ‘simplicity first’ motto allows Yamato to focus on quality and taste but hides the incredible skill that goes into making it all work ...