Foraging allowed Alexis to fuse her love for ... people talking about our own cultural experience. Alexis is from the Midwest. She grew up in Cincinnati before moving to Columbus, Ohio, where ...

May is the peak season for morel mushrooms in Michigan, but the fruiting period lasts from April to mid-June. The Michigan ...

It's the book of field trips offered by the Natural ... and run through October and span the gamut of hiking, bird banding, foraging, wildlife viewing, kayaking and more. Registration opens ...

Foraging plays a vital role in Regan's cooking philosophy, a skill they learned at age five. Regan said in the Chicago Review of Books, "The foraging inspires me to cook." From mushrooms plucked ...

Rose’s work is celebrated in her bestselling books, “Midwest Foraging” and “Midwest Medicinal Plants,” among others and her expertise is frequently sought by major media outlets, including the Chicago ...

One of the earliest documented recipes appeared in Pierre Lacam's 1890 book, "Le Mémorial Historique ... stew alive during the holidays is the Midwest. In these parts, eating oyster stew on ...

The early morning light spills over the raised beds of a thriving community garden in Harlem, New York. It's a Saturday, and ...

Gallery owners who are members of EXPO Chicago’s 2025 selection committee share how to navigate the Midwest’s largest ... founder of Eat The Neighborhood Foraging Tours and Events.

The remains that were found while foraging for mushrooms were taken to ... The next day, 20 members of the EquuSearch Midwest Team coordinated with deputies in a “comprehensive search of the ...

Alix Daniel, a Midwest native plant specialist, suggests checking for morels near elms, ashes and cottonwoods. And you don’t have to go too far off the beaten path to discover a morel.

The article highlights several burrowing snakes, including the venomous burrowing asp of Africa and the Middle East, the reclusive Kirtland's snake of the US Midwest, and various sand boas found ...