Discover how former Navy SEAL Jason Gardner uses clean, ethically sourced protein to support muscle growth, recovery, and a mission-driven lifestyle. A powerful look at fueling the body with integrity ...

Consumers will soon be able to dine on chicken and other animal proteins grown in a factory, upending the way we think about nature and technology.

The FOODday article about local meat and hands-on butchering ("The conscious carnivore," Jan. 26) makes repeated references to the taste of the meat. Let's cut to the crux of the matter: Eating ...

Health The Ethics of Meat-Eating In its contest to find the best ethical case for eating meat, The New York Times assembled a high-profile list of judges, but they're all white men.

For centuries, the ethics of killing animals for their meat has been a bone of contention among humans. But the looming specter of climate change has given meat eaters an additional dilemma to ...

"High-protein diets that contain lots of red meat and high-fat dairy products have implications of higher cholesterol, higher risk of heart disease," says Jessica Fanzo, the Bloomberg Distinguished ...

We know eating meat is bad for our health and the environment, but it remains the status quo and, in some cases, socially accepted if we happen to know the animals were taken care of before being ...

Being minimally Buddhist requires a practitioner to abstain from destroying any breathing beings. So how is it ok for some Buddhists to eat meat? Two philosophers explain.

‘Meet your meat’ and the ethics of factory farming If the kashrut organizations can ban one unethical way of killing cows, they can revamp the whole system Jul 25, 2018, 12:46 PM Video unavailable ...