Jeffrey "Pete" Lamb, 62, of Chattanooga, Tennessee, passed away on May 12, 2025, in a local hospital. He was born to Betty P. Lamb and Tommy Bush on Jan. 19, 1963, in Chicago. Jeffrey was ...

After battling through a shoulder injury during the 2024 NFL campaign, Dallas Cowboys star wide receiver CeeDee Lamb is excited to get back onto the field. Lamb is healthy after rehabbing his ...

A traditional meat ragu generally takes about an hour to cook, but this express version, ready in under 20 minutes, delivers maximum flavour in minimum time. And Helen Tzouganatos' recipe works ...

I was craving something simple yet flavorful, and an Italian-style ragu immediately came to mind. In Italy, “ragu” refers to a rich, ground meat-based sauce traditionally served over pasta.

That didn't stop Cowboys linebacker Micah Parsons and wide receiver CeeDee Lamb from making comments they may want to take back later. Micah Parsons and CeeDee Lamb will live to regret their ...

We followed with some rich, tender artichoke hearts, lumache pasta with a Mediterranean-spiced lamb ragu (for me) and risotto topped with pickled and roasted beets. I love the European-heavy wine ...

In his homage, he starts the lamb at room temperature and roasts it slowly with heavenly smelling rosemary and garlic, serving it all with an easy pan sauce. Don't fuss over cooking a whole duck ...

Food & Wine shared these recipes in the March issue that year, and you can see for yourself why her Rosemary Roasted Lamb, Chicken and Leek Pie, Duck Ragù with Pappardelle, and other dishes ...

I was craving something simple yet flavorful, and an Italian-style ragu immediately came to mind. In Italy, “ragu” refers to a rich, ground meat-based sauce traditionally served over pasta. For a ...

One of the main components is thinly sliced lamb, symbolizing the Lamb of God. There’s also ham, for the rich history of the Catholic church; an over easy egg, because it’s the white and ...