The classic recipe has boil stock, garlic, lemon juice, cajun seasoning, and lots of butter ... taken hold along the Eastern ...

If you're looking for a delicious dish to serve on Thanksgiving, look no further. Try one of these nine traditional Louisiana holiday dishes.

This simple southern seafood gumbo with shrimp and catfish is an easy way to get that comfort food favorite. We take a few ...

We may receive a commission on purchases made from links. Seafood boil and seafood sauce are two different things. Seafood ...

Stephen and Evie Colbert share their recipe for shrimp paste, a Lowcountry South Carolina staple for parties all year long.

This is the ultimate seafood boil A Taste ... and let’s dive into this recipe! In a large stockpot over medium-high heat, combine the water and beer (if using). Bring the liquid to a boil. Season the ...

Remove the shrimp and set aside in a bowl. Add the butter to the same pot after removing the shrimp. Add the diced onion, carrost, and celery. Add Creole seasoning ... bring to a boil over medium ...

a fried shrimp po’boy and a crawfish roll, drawing on Viator’s memories of big family meals and his father’s crawfish boil. A chicken-and-andouille gumbo with Louisiana rice needs more ...

The creator of FoodbyMaria -- known for her simple, versatile and nourishing recipes -- joined "Good Morning ... Castelvetrano olives 1 pound defrosted shrimp, peeled and deveined 2 tablespoons ...

Sometimes when I come home, we go to a Baltimore-area crab house like Schultz’s, and whenever I’m eating in restaurants I’m ordering crab cakes; the recipes never taste quite the same ...