Whether it's a crawfish boil in Louisiana or crab boils in New England, seafood boils are a widespread ... and Old Bay seasoning. Lemon juice, garlic, and butter are a classic combo for a dipping ...

The classic recipe has boil stock, garlic, lemon juice, cajun seasoning, and lots of butter ... taken hold along the Eastern ...

Added to this, a lot of seafood boil seasoning mixes that you add to the boiling water ... However, when grappling with a Dungeness crab in a Cajun boil or shell-on crayfish with a Louisiana-style ...

Ignore the usual instructions to boil first and let the crabs soak for a half hour. He puts the live crabs into the seasoning and ... can be found on Heart of Louisiana’s website.