Transfer the lamb chops to the marinade and turn to coat ... with heaps of aromatic spices and a long marinade in luscious yogurt and heavy cream. Cooking lamb in this style is traditionally ...

"For the ultimate lamb chops, cooking them on a charcoal grill ... A simple rub of olive oil, garlic, and rosemary can go a long way, so don't feel the need to max out your grocery list.

“Lamb chops are so easy to cook and come out divinely ... a way to make Catalan flavors with pantry staples. “I’ve long loved romesco sauce, the Catalan sauce made with pounded roasted ...

Then I move the chops to a cooler part of the grill to finish the cooking, which doesn’t take long. And that’s the thing. Lamb chops don’t and shouldn’t take long. They are best served ...

Leave over a low heat until liquid fat appears in the pan (if juices appear, the chops have been cooked for too long). Set aside. Dice the reserved lamb scraps into chunks. Remove the chops from ...

With the arrival of spring comes many reasons to celebrate: more hours of sunlight, the first signs of warmer weather, all of the holidays, my birthday (okay, that one might just be me) and a new ...