Lidia prepares Southern Italian-style bruschetta, tomato and Tropea onion salad featuring crispy friselle bread, a spicy bloody mary, and panzerotti. Skip to main content Lidia's Kitchen : Season ...
Lidia prepares beef and potato goulash, made with sweet Hungarian paprika, which is a great recipe for family gatherings. She also prepares a country salad and a luscious hazelnut parfait.