Working over a moderate heat, simply swirl the butter into the cream until it is incorporated, then add a squeeze of lemon ... Parmesan cheese as you can handle. Swap Option: You can use dry pasta ...

To make the lemon pesto, wash the lemons under very hot water then dry. Using a vegetable peeler, peel the lemons, ensuring ...

This delightful Lemon Ricotta Pasta with Peas recipe combines creamy ricotta cheese with zesty lemon juice and bright green ...

Roughly chop Parmesan to the texture of roughly chopped nuts. In a bowl large enough to toss linguine, combine lemon juice, minced garlic, and enough chile oil to coat pasta. Use tongs to lift ...

Best selling author, clinical psychologist, and scientist, Dr. Lisa Miller is the founder and director of the first ivy league graduate program and research institute in spirituality and psychology.

In a saucepan, cook pasta in boiling, salted water for 10-12 minutes or until al dente. Drain and return pasta to saucepan. 2. In a medium bowl, combine remaining ingredients except Parmesan. Pour on ...

Transfer the pasta to the sauce, finish with Parmesan, and toss to coat. Season with salt and pepper. Arrange the pasta on the plate and garnish with a small amount of remaining lemon zest.

To make this lemon butter pasta, you'll need spaghetti, unsalted butter, garlic cloves, lemon, grated Parmesan cheese, red ...