I love that curries are made all over the world ... chewy udon noodles or long ramen noodles. Taste the magic of Japanese ...

A savory Japanese curry mix breathes new life into this comfort food classic. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets ...

A fast-casual section of the venue is coming this summer with udon, ramen, soba, curry, dumplings, pastries, and much more. Love, Makoto is a collaboration between chef Makoto Okuwa, whose modern ...

he loves curry. And after tasting his blend of Japanese-, Indian- and European-style curries, you’ll love curry, too. The house favourite is the tuna katsu curry (¥1,400), sporting large chunks ...