Stir in 2 tablespoons tomato paste and cook, stirring occasionally, until darkened in color, 2 to 3 minutes. Stir in 1/2 cup ...

Are your pasta dishes made from jarred sauces tasting a little lackluster? If so, you might want to avoid these common ...

No major brand rules the pasta aisle right now like Rao's. We tried over a dozen varieties to find the label's most crave-worthy flavor.

From lasagna and macaroni to Swedish meatballs, we tasted Stouffer's most adored frozen pasta dishes to find the very best.

Whether you’re looking for a traditional pasta maker or an electric model that does the grunt work for you, here’s our review ...

New England is home to some great food, with Massachusetts serving as home to some delicious pasta. Here are some of our ...

Minestrone and Italian wedding soup are both delicious savory dishes, but besides both being Italian soups, they aren't ...

There's no shortage of pasta-making myths and legends. We asked an Italian chef to debunk the biggest ones ... Plus, you're ...

A local Italian steakhouse has released a statement following the release of photos alleging the restaurant had health ...

Mike Yardley describes some of the delicious restaurants and culinary treats you can find in Anaheim, California.

The sauce many affectionately know as Alfredo sauce was made in Italy in 1907 by Alfredo di Lelioin, who first made pasta in ...

That’s what awaits at Osteria Rustica, a charming Italian restaurant tucked away in Bunnell, Florida, where authentic flavors ...