When I first went vegan five years ago, tofu intimidated the hell out of me. I'd buy a block at the grocery store with good ...

I spent years dismissing this ingredient as boring until I discovered what happens when you stop trying to make it taste like ...

Food creators are innovating Thanksgiving meals, featuring dishes like sweet potato chaat, Jalapeno Cheddar Dhokla, and Tater Tot Chaat.

Pakistani keema matar, ground beef curry with peas, is a one-pot delight seasoned with curry powder, paprika, chile powder, and black and cayenne peppers. Fresh tomatoes add brightness and a hint of ...

Being a vegetarian on the road used to feel like an endless loop of side salads and plain pasta. But those days are gone. Some of the world’s top luxury hotels now offer plant-based dining that rivals ...

The first snow of the season tends to jolt me a bit, triggering an almost primordial urge to entomb myself in sweatshirts and essentially hibernate while racking up a heating bill that would rival the ...

If you ever thought that protein is a carnivore's birthright, your kitchen deserves a polite eye-roll. Long before the gym crowd discovered whey shakes, Indian households were quietly dishing out ...

Indian vegetarian meals like moong dal chilla, sprouted moong salad, palak tofu, rajma curry, and quinoa pulao offer high protein under 500 calories. Smart ingredient swaps and portion control boost ...

Post-Diwali, opt for light, protein-rich Indian dinners like moong dal khichdi, grilled paneer, or quinoa pulao to aid digestion, boost metabolism, and reduce belly fat. Prioritise balance, hydration, ...

Learn how to make traditional Rajasthani laddu, including boondi and besan varieties, in a village kitchen setting. This vegetarian recipe captures the rich flavors of Indian sweets. Perfect for ...

High-Protein Vegan Recipes with Tofu bring a delightful mix of flavor and nutrition to your plant-based meals. Tofu, a versatile protein powerhouse, shines in these dishes, perfect for any dinner ...