Place the marinated lamb chops on the grill. Cook the chops for five minutes on one side, then baste with butter. Flip the chops and cook for another three to four minutes or until the chops are ...

The freezer can house a lot more than just pizzas and ice cream. We spoked with a group of acclaimed chefs about the staples ...

Bhindi Gosht is a rich, homestyle curry made with tender mutton cooked in a spiced onion-tomato base and tossed with crispy fried okra. Ingredients: For Fried Bhindi: oil – 3 tbsp, bhindi (okra, cut 1 ...

Pakistani keema matar, ground beef curry with peas, is a one-pot delight seasoned with curry powder, paprika, chile powder, and black and cayenne peppers. Fresh tomatoes add brightness and a hint of ...

The first snow of the season tends to jolt me a bit, triggering an almost primordial urge to entomb myself in sweatshirts and essentially hibernate while racking up a heating bill that would rival the ...

Camellia Panjabi has spent the last 25 years thinking about creating a book dedicated to the often ignored ingredient on most menus: the humble vegetable. She has finally brought this thought to ...

Digital editor Denise O'Donoghue rounds up 300 of the best Irish gifts to shop this festive season. This is your A-Z guide to ...

Learn how to prepare a restaurant-quality rack of lamb with new potatoes and asparagus from a new spring cookbook. Generously season all sides, then let rest for 30 minutes. #RackOfLamb #SpringRecipes ...

It was worth arriving early to experience the spicy fried chicken at its best, along with coconut rice, sides and a good ...

Presenting the showstopping centrepiece for your next cheese board! This festive cheese ball is infused with chilli and mango chutney, then encrusted with Bombay mix and juicy pomegranate seeds. It’s ...

November 24, 2025 • Our annual reading guide returns with 380+ new titles handpicked by NPR staff and trusted critics. Find 13 years of recommendations all in one place — that's more than 4,000 great ...