If you're a chicken fan, you've probably had your fair share of butter chicken, chicken korma, and kadhai chicken. But ...

It is the most basic and simple chicken recipe to try at home, cooked in less than an hour! Chicken masala can be paired with some steamed rice or any Indian bread of your choice like roti, naan or ...

Finally, I add the cooked chicken to the sauce and mix well. Slowly pour in the heavy cream and stir until everything is well combined. Adjust the seasoning with salt, and let it simmer for ...

Cut the chicken into chunks ... If you want to make a vegetarian version of this dish, you can use paneer, an Indian farmer’s cheese. You will find that in some large supermarkets, but it ...

Or: a chickpea favorite, the roast chicken I want to make this Sunday and how I plan to use the leftovers of said chicken.

Many recipes for Indian curries such as tikka masala and butter chicken call for copious amounts of butter, yogurt and cream to give them a rich, satisfying texture. For a lighter vegetarian interpret ...

Recently, I made a chicken tikka masala that took less than 45 minutes to cook, which included prep time. While typical chicken tikka recipes are just for the sauce, this one allows you to cook ...

A family-owned restaurant that focuses on traditional northern Indian food made from scratch is serving dishes to accommodate ...

Add the masala paste and the ginger and garlic paste and fry for 2–3 minutes. Add the chicken pieces, chilli powder, turmeric and salt, cover the pan and cook for 5 minutes. Then add about 125ml ...

Minimum effort, maximum reward. Today’s recipe for garam masala baked chicken thighs with pears is a prime example. It’s a riff on a personal favorite, my Baked Chicken Thighs With Butter and ...

If you find yourself wanting to dip your toe into something you haven’t tried, and are sick of the same meals day in and day ...

Pittsburgh’s Indian food scene is finally catching up — new and established dining spots are tapping the culture’s diversity ...