Properly cooled Champagne not only enhances the drinking experience but also preserves the delicate flavors and effervescence that make it so special. If you’ve forgotten to chill your bottle ...

It's one of the three grapes that are used in making champagne. It's also the only white one of the three. The exact proportions used in any given champagne vary. This is a black grape that is ...

This juice can be used to make dark, rich, structured rosé Champagnes. However, this method of making rosé Champagne is rare compared with the more favored technique of blending. (More on that after ...

In this method of making sparkling wine, the bubbles are introduced in a pressurized tank. This is how Prosecco is made. Why ...

What grapes are used to make Champagne? Put simply, while there are seven grape varieties that are allowed to be used in Champagne, just three main grapes make up the bulk of these wines as we ...

The name “Champagne” is no guarantee of quality. Here are 10 excellent big houses, 11 small grower-producers and a glossary. Credit... Supported by By Eric Asimov The bigger producers of ...

Champagne: the drink of celebratory cheers and wedding toasts. But why should we save it for special occasions? Sure, we mix an ounce of champagne with a drop of OJ for our (at-home) brunch ...

The next time you find yourself looking for a way to make your favorite sparklers a touch more festive, consider these champagne cocktails to get your guests buzzing. Add rum, lime, syrup and sage ...

And you know what that calls for? A bottle of bubbly. Instead of saving it for the glass, we're making champagne chicken, the perfect dish to toast to the new year. This creamy, luxurious recipe ...