Chan has devoted herself to preserving Hong Kong Cantonese cuisine, but what does preservation even mean in a city like Hong ...

Hong Kong’s restaurants expect a modest 5 per cent ... numbers increasing by a third over the first two days, as mainland Chinese tourists have tightened their purse strings, industry leaders ...

The iconic restaurant has been located at LANDMARK for 18 years and has held the coveted Three MICHELIN Star status - the ...

More and more Hong Kongers are heading to Shenzhen on the mainland for shopping and dining – to the detriment of Hong Kong’s ...

According to Isaac Yue, an associate professor of translation at the University of Hong Kong ... flavor. Chinese-speaking fans of American Chinese food may have noticed that restaurant menus ...

Do Vinh Quang, the youngest son of Do Quang Hien, founder of conglomerate T&T Group, recently took his wife to visit a ...

Embark on a culinary journey with these seven extraordinary hotel restaurants that promise an unforgettable dining experience ...

Asian markets are higher after China's Commerce Ministry said Beijing is evaluating overtures from the U.S. regarding ...

Hong Kong’s love affair with Japanese food may have its roots in the 1980s, but the city continues to love Japanese flavours ...

Mandarin Oriental Hotel Group is investing roughly US$100 million to renovate the Mandarin Oriental, Bangkok, with plans to complete the project by the fourth quarter of this year.Renovations ...

Today, the dessert is ubiquitous in the city, appearing everywhere from mom-and-pop bakeries to upscale restaurants ... wildly popular in places like Hong Kong, where the friends, family, and ...