That's why she and her team calculated a tangible figure – 255 grams (9 ounces) of poultry or pork per week – that people can ...

A survey shows people with healthy eating habits tend to waste less food than those who focus on choosing ethical and ...

Opinion: Food stamps shouldn't pay for soda and candy ... special interests have controlled how institutions of public health ...

Nutrients in some foods are easier to absorb when they’re paired with complementary foods. A gastroenterologist also ...

Research reveals a concerning connection between chicken consumption and health risks, showing that eating more than 300 ...

While previous studies have analyzed dietary links to disease and longevity, a new Harvard study looked at how diet impact the ability to live independently and have a good quality of life while aging ...

Eating healthy in midlife is linked with being disease-free at age 70, a new study finds. Dr. Leana Wen explains which diets could help pave a path to healthy aging.

Some types of beef jerky are healthier than others. When choosing jerky, look for the following, the experts say: Grass-fed ...

Public health campaigns and dietary guidelines urge us to eat less meat and include more legumes. But what does 'less' really ...

Stay cool and energized this summer with these Top 5 Healthy Foods that are perfect for beating the heat! From hydrating ...

A new study has found a clucking scary link between chicken consumption, overall mortality, and gastrointestinal cancer — and ...

"For some people, eating liver often could mean that vitamin A builds up in the body, causing health problems. The government ...