But no recipe is as quick and easy as my dad's Greek meatballs — or keftedes, as we call them. They're the perfect companion ...

Cafe Santé in Boyne City, Michigan, serves beef meatballs that are packed with flavor and loved by everyone who tries them. This charming bistro is a go-to spot for comfort food with a touch of ...

Soutzoukakia is one of the most popular dishes in Greek cuisine. Many reports have been written about ... According to ...

Few foods are as comforting and nourishing as a bowl of soup. And soups with pasta in them? They're right at the top of the ...

There’s no denying that spaghetti and meatballs are a classic duo. But if the only way you’re eating meatballs is with pasta, you’re missing out on a whole world of flavors, cooking methods and ...

Greek chicken meatballs are made with lean ground chicken, feta cheese, and a flavorful medley of herbs and spices. These ...

2. While the tomato sauce is simmering, prepare the meatballs. Stir the milk into the breadcrumbs and set aside to soak for 20 minutes. Add the pork mince and beef mince to a bowl along with the ...

Giouvarlakia, Greek meatball soup. Credit: Biso / Wikimedia Commons CC BY ... leaves stuffed with a mixture of minced meat and sometimes rice topped with avgolemono sauce, a sauce made of egg and ...

Thankfully, New Jerseyans can savor a sliver of the Greek islands year-round, thanks to newcomer, Naxos Estiatorio in Woodland Park. Formerly a location of the Mexican chain, On the Border ...

Heat a glug of oil in a frying pan over a medium heat. Cook the meatballs, in batches if necessary, until browned and cooked through. To make the sauce, dissolve the sugar in the boiling water, add ...