Juicy, marinated lamb is grilled to perfection ... this yiros recipe delivers all the joy of a Greek food truck—no passport required. Democrat warns "red line" was crossed after Alina Habba ...

"The marinade is really what makes the dish, so allot enough time for your lamb to bathe in the flavorful goodness," Feller adds, noting that the "herbaceous" seasoning balances the flavor of lamb.

TAUNTON — Traditional Greek flavors run deep in Taunton where one family-owned restaurant is serving up braised octopus, stuffed grape leaves and grilled marinated lamb the way their ancestors ...

Combine the olive oil, lemon juice, wine, onion, garlic, mustard, oregano, basil, rosemary, cumin, salt and pepper in a blender (preferably) or food processor. Blend until it's well combined and ...

and even ground lamb patties). A great accompaniment to this is Greek potatoes. Wash, slice, and cut potatoes in halves or ...

Our lamb marinade is our go-to for when we're craving Greek, and our Moroccan lamb tagine is impossible to mess up and will instantly transport you to Marrakesh. A roasted rack of lamb is the ...