News

Bell Beef couldn’t be more simple – it’s beef, raised and sold by the Bell family of Cortez. According to Bell Beef’s website ...
A ranch in western Martin County may be the location of a slaughterhouse. County regulations would have prohibited a ...
One country stands above the others in terms of beef production, both in quantity and in the amount of grass-fed beef ...
Beef tallow is having a moment. Once a staple in traditional kitchens and nearly forgotten during the fat-free craze of the ...
Livestock price insurance leads in Manitoba and Alberta weigh in on common misunterstandings of LPI among Prairie beef ...
The farm's sustainable methods were recognised in the Great Cornish Food Awards, where they won the Farming of the Future title.
The UK has clinched the highest international safety rating for BSE, in a landmark move set to unlock new export markets and ...
For the week ending May 31, Western Canadian feeder cattle markets traded steady to as much as $10 lower on average. Dryer grass conditions in certain ...
UK beef earns ‘negligible risk’ BSE status, unlocking major trade gains and marking a key moment for farming and food exports.
Imagine a fitness competition that is part CrossFit, part American Ninja Warrior—and all country. If that sounds like a good ...
Discover how a Northumberland farming family grew from two cows to 1,650 acres, 24,000 hens and a premium organic brand.
People who eat at Dunsmoor find the steak satisfying because it doesn’t pretend to be anything other than what it is: a slab ...