Upgrade hard-boiled eggs by pickling them in a mixture of carrots, vinegar, fresh turmeric and ginger. They'll taste way more flavorful than their basic counterparts—and tout tons of anti ...

There are nearly countless variations of egg salad sandwiches out there, and a tamago sando is one that's particularly ...

Move over, deviled eggs—deviled potatoes are here to steal the show! These savory, bite-sized delights feature roasted potato ...

Eggs used to be a nice, affordable way to stretch a meal or even to make them a centerpiece for breakfast, lunch or even ...

These salads are the perfect side for 4th of July, no matter if burgers, barbecue, or grilled chicken is on the menu! Find ...

Take a pan, heat oil or ghee, add cumin seeds, and let them splutter. Add chopped onions, cook until golden, then stir in the ...

Take a bite out of the past with 20 forgotten breakfast dishes that once started America’s mornings—now rarely seen on the ...

From Fluffernutters to Hot Browns, these 16 retro sandwiches are staging a delicious comeback—bring a bib and your appetite!

Croissants are a disaster on every front: Low in protein: Protein is the most hunger-fighting nutrient. Croissant? Forget ...

Head to the 16th arrondissement to discover La Ferme du Pré, the warm bistro imagined by Frédéric Anton. With its chic inn ...

The Country Benedict takes a Southern detour, swapping the English muffin for an open-face biscuit that somehow manages to ...

There's a moment when you bite into the perfect Reuben sandwich – that magical intersection of warm corned beef, tangy sauerkraut, melted Swiss cheese, and Russian dressing between grilled rye bread – ...