Instructions Combine tequila, fresh lime and grapefruit juice, salt and agave syrup in a shaker filled with ice. Shake vigorously and strain over ice in a highball glass. Top with soda water and ...

If you want to experience the citrus notes of Cascade or Amarillo, the pine of Simcoe, or the passion fruit and lychee of ...

On June 14, more than 50 bars across Metro Manila will accept a cucumber in exchange for a Hendrick’s Gin and Tonic. No cash.

Use up a bottle of dry gin with our easiest ever cocktail ideas. This versatile spirit can be used in everything from classic ...

From a Spicy Margarita to an extra zingy Whiskey Ginger, these drinks prove the best cocktails come with a kick.

Whether you fancy a frappe or a frozen margarita, it's easy to make delicious cooling drinks yourself and save money ...

A beach stroll along the southern coast of Vancouver Island inspired Jason and Alayne MacIsaac to make a gin with a scent of ...

With a raconteur’s gift honed over 34 years spinning on barstools, he spoke with Bon Appétit, recalling the people, places, ...

Bar Lunette, which opened May 15 at 278A Harvard St. in Brookline, pays homage to Dr. Jack Katz, who ran the business that previously occupied the space for more than 50 years, Coolidge Corner ...

For Kevin Doherty, owner and operator of the New York City-based Tara Mór restaurant and its sister bar, Tara Rose ...

On Friday, I enjoyed a lovely steak and ale pie at the gastropub Snug and Chatter in Wetherby, paying £19.90, which compares with £18.90 for the Knapton Lion’s own steak and mushroom pie. The Knapton ...

The Toronto cocktail is a bold mixture of Canadian rye whisky, fernet, simple syrup, and bitters with origins that go back ...