Discover the rich flavors of Iran’s beloved herb stew as Yousef shares his family recipe for this timeless classic.

Pardis, located at 141 Church Road in Hove, invites diners to experience the "heart of Iran". The site has previously been home to ...

Dev Nabizadeh, 16, lives in Piedmont, California, where he has grown up eating dishes like khoresh-e ghormeh sabzi (an herb, bean and lamb stew often called the national dish of Iran), tahdig ...

Guests can choose from a broad and impressive menu, from Ghormeh Sabzi (a flavourful herb stew served with lamb or chicken) to Mahi Polo (pan-fried, deliciously seasoned salmon fillets).

I am actually a great chef. My signature dishes are my “world famous” bread, pan-seared steak and ghormeh sabzi. If you’ve never heard of it, ghormeh sabzi is an Iranian stew.

An Indian techie criticized a company's HR for low salary offers, likening negotiations to haggling in a market.

Some days are made for keeping things simple. Whether it’s a fasting day, a midweek detox, or just a time when the body needs a break, leaving out onion and garlic doesn’t mean giving up on ...

5 spinach dishes that go beyond saag and sabzi Spinach is one of the easiest greens to cook when low on time or energy.

Use saffron, dried limes, rosewater, walnuts, and plenty of fresh herbs for a Persian menu that's bursting with bright flavor.

IGP warns officials of strict departmental action in case of violation of security plan for Muharram.