When she's in New York City, Liza Minnelli's favorite restaurant is Patsy's -- which, perhaps befitting the Broadway star's ...

This side dish from Anne Quatrano (BNC class of 1995) celebrates the best of summer with a combination of chilled gazpacho and chunky, fresh vegetables. “It’s a perfect way to highlight all ...

Refrigerate until chilled, about 30 minutes. Ladle the gazpacho into bowls and top with diced avocado. Serve with tortilla chips.

DEAR ABBY: Years ago, I purchased your recipe booklet which had a very good recipe for gazpacho (no oil in the recipe). I no longer have that booklet. Could you print the gazpacho recipe?

Dear Abby: Years ago, I purchased your recipe booklet which had a very good recipe for gazpacho (no oil in the recipe). I no longer have that booklet. Could you print the gazpacho recipe?

MISSOULA, Mt. — This weekend, the 42nd annual Ron Hoppie Memorial Trap Shoot Competition is drawing hundreds of trap shooters to Missoula. The event, held at the Missoula Trap and Skeet Club ...

City Connection will host shoot ’em up games event Shooters Fes 2025 from June 14 to 15 at Mikado Game Center in Shinjuku, Tokyo, Japan, the company announced. You will be able to watch it on ...

In a large bowl, combine all ingredients, and mix well. For a spicier gazpacho, add 1-2 dashes of Spike. Chill 1 to 2 days to blend the flavors. Serve in cups with a thin slice of lemon as garnish.