Co-founder of Lowcountry Restaurant Lowcountry Seafood Boil Restaurants Five Locations: South Loop: 1132 S. Wabash Ave., Chicago, IL Lakeview: 3343 N. Clark St., Chicago, IL ...

There are few things as comforting as a big bowl of chicken noodle soup, but if you’re craving something truly ...

Just cook the shrimp, boil the eggs, and make the filling the old fashioned ... along with mayonnaise, Dijon mustard, paprika, salt, pepper, garlic powder, and seafood seasoning or Cajun seasoning.

Despite growing up in south Texas, it wasn’t until filming CNN’s Searching for Mexico that Eva Longoria really discovered the ...

Stephen and Evie Colbert share their recipe for shrimp paste, a Lowcountry South Carolina staple for parties all year long.

Tartlets are a great option for a festive appetizer. You can combine a variety of your favorite ingredients and diversify your menu perfectly. Besides, it is very simple and tasty. The idea of making ...

garlic powder, salt, pepper, dried oregano, tomato paste, diced tomatoes and olives. Stir everything together until well ...

9. Once closer to being done, slowly stir the extra virgin olive oil, and taste for salt. 10. In a medium pot, add water and ...

Family gatherings are the perfect opportunity to showcase delicious dishes that bring everyone together. Whether you’re ...

To start, bring a large pot of salted water to a boil. Add the trimmed spinach and cook only until the leaves wilt, which ...

This trio of vegan hors d’oeuvres is simple, satisfying and appealing to guests with a wide variety of food preferences.

While mac-and-cheese or anything involving a potato will do just fine, we’ve asked chefs Marcus Samuelsson and Melissa King ...