What happens when someone from France moves to the Bay Area? They win awards for croissants. Danville-based French bakery ...

Nothing says France like a crusty, hand-crafted baguette — unless it’s a melt-in-your-mouth croissant! Professional bakers ...

Le Petit Four bakery is whipping up all kinds of French pastries, but they’re most famous for their croissant. Owner Valerie Coullet was crunching numbers in the world of finance back in France. When ...

Delish food editor Brooke Caison explores the offerings at Chef Dominique Ansel's newest bakery, Papa D'Amour, which is ...

French cuisine has always been a key influence for Marcus Wareing ... centred around accessible takes on classics. Here, we share two recipes from the new book: a coq au vin and an apple tarte tatin, ...

But the pastry sized like a small child is real, and it's apparently a thing you can get as you watch some of the best tennis ...

Looking for the best pastry class Paris has to offer?On my latest visit, a friend and I signed up for a croissant baking ...