These French onion burgers are topped with slices of Swiss cheese, caramelized onions, and arugula, and are served on an ...

Julia Child relied on fraisage, a classic French technique, to get the flakiest pastry and pie dough. It doesn't require any ...

File these under the ever-growing list of Trader Joe’s products labeled, “Things I didn’t know I needed, but now cannot live ...

This is an edition of The Atlantic Daily, a newsletter that guides you through the biggest stories of the day, helps you ...

This Hong Kong-style French toast recipe from Cybelle Tondu has an oozy peanut butter filling and a drizzle of sweetened ...

I'm not saying Julia Child invented the "dump cake," but her clafoutis might be the original French version. It's just six ...

France’s bistros have spread their iconic dishes to restaurants around the world, but since those very dishes originated with ...

At its core, hollandaise is all about balance. The classic version leans on butter for richness and lemon juice for ...

Nick Elmi's new project, Fifi's Fry & Co, elevates the humble French fry with luxury toppings and classy cocktails.

We can’t think of a “bad” bakery in the Bay Area, which makes being named one of the best local bakeries that much sweeter. These bakeries create beloved confections and savory items, from ...

The wildly popular Nutella competitor El Mordjene has been banned by the European Union, a move some see as politically ...