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National Sourdough Bread Day is recognized on April 1. It appreciates one of the world’s oldest leavened breads.
The microbiology culture market is projected to grow at a CAGR of ~6% over the forecast period. Major factors driving growth ...
Though it might be a tempting step to skip, experts recommend washing your produce to reduce the risk of illness, pesticide ...
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Inquirer.net on MSNAntibiotic-resistant salmonella found in local poultry, says a UP studySalmonella with “high levels” of resistance to antimicrobial drugs were found in chicken meat sold in wet markets across ...
A study published in Applied and Environmental Microbiology has identified Bacillus velezensis, a bacterial agent commonly ...
The number of people being diagnosed with a deadly bacterial infection has surged dramatically in recent years, a study ...
The testing of Grade A dairy products like pasteurized and raw milk, cheese, and yogurt are currently being paused by the FDA ...
A Kobe University team was able to edit the DNA of Lactobacillus strains directly without a template from other organisms.
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Amazon S3 on MSNPandemic Babies Are Less Prone To Food AllergiesA new study has found that the COVID-19 pandemic has had a positive effect on babies, particularly in relation to a reduced ...
As Birmingham continues to grapple with uncollected waste piling up on its streets, a microbiologist from Birmingham City ...
Scientists have reported a substantial increase in non-O157 Shiga toxin-producing E. coli (STEC) infections in England in ...
ABSTRACT: Microbiological analysis of fruit juices of four companies collected from retail businesses of four different areas of Dhaka and its surrounding area was conducted. The purpose of the survey ...
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