Visakhapatnam: The much-hyped tourism project, which aims to convert an abandoned cargo ship into a floating restaurant under ... agreement with Shore and Ship Resort Pvt Ltd (SSRPL), represented ...

LINGAYEN, Philippines – Seven sacks of suspected shabu with an estimated street value of P1.17 billion were found floating in three coastal areas in Pangasinan on Thursday afternoon. The sacks ...

A two-story floating restaurant with rooftop dining is set to replace Buoy's Waterfront Bar & Grill at Saylorville Lake Marina. The new restaurant, operated by Dark Side of the Spoon, is expected ...

The Philippine Coast Guard (PCG) said Monday it has intensified its maritime patrol operations and aerial drone surveillance over Pangasinan waters after one ton of shabu was found in the area. “Upon ...

La Maison 1888, a French fine-dining restaurant at the InterContinental Danang Sun Peninsula Resort, was the first restaurant in Central Vietnam to receive a Michelin star in 2024. The resort ...

someone shared. In fact, it become so loved by locals that this year, the Gateway Arch put out an April Fool’s press release joking that the McDonald’s floating restaurant would be reopening.

Bhopal (Madhya Pradesh): Madhya Pradesh Tourism Development Corporation (MPTDC) has decided to convert its Lake Princess cruise into a floating restaurant. Boat Club Bhopal, a unit of the ...

But in the case of a rustic resort in Kelantan, the fasting month has become a challenge for floating restaurant operator Mohd Asri Husin. His restaurant at Cerana Villa Resort, once a popular ...

A two-story floating restaurant with a rooftop dining space will replace the closed Buoy's Waterfront Bar & Grill at Saylorville Lake Marina next spring, the marina's general manager says.

Chez Frites and Sunny's Located on Ocean's Lobby Level to Accept Reservations Beginning August 1 Chez Frites brings a stripped-down contemporary French flair to traditional steak and fries the ...

A resort just opened in Pass Christian that blends ... Jourdan Nicaud opened his first restaurant, Bacchus on the Beach in Pass Christian, when he was 21. Since then, he and his brother, Field ...