With so many cuts of steak out there, there's a good chance you haven't tried them all. These are some underrated ones you'll ...

If you're shopping for affordable cuts of meat, two options you might encounter at the butcher are rump roast and bottom round ... the beef — tender cuts can be seared and grilled, while ...

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“It used to be that this was something we sold as an extra, the same way we did with coal for grilling ... would always use eye of round, or more expensive cuts of beef, but times change ...

The eye of round roast or steak, top round roast or steak ... You can sear lean cuts of beef on a grill or in a skillet. Searing helps seal in all the flavorful beef juices.

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Our favorite cut of beef to smoke is eye of round. For a medium to medium-rare smoked ... This recipe can be used with any smoker. If the roast is smoked on a gas or charcoal grill, use indirect heat ...