January is a cold, merciless return to reality after the holidays. So instead of going totally dry, make it a Dry Martini ...

Go through the list of common bar drinks, and you might hit a wall. Drinking whiskey neat is an enjoyable experience at times ...

It’s a martini. You either know how to make a good one or you serve me a glass filled halfway with cold vermouth, a drop of gin, and so much ... I like my martinis on the dry side.

CHAIWATPHOTOS / iStock via Getty Images Chill a martini glass or coupe. In a cocktail shaker, add gin, limoncello, egg white, simple syrup, and orange liqueur Dry shake for approximately 45 ...

The drier a martini is, the lesser the amount of vermouth added. To prepare this cocktail, chill your glass as well as the ingredients beforehand. Fill a shaker halfway with ice, pour 50 ml of dry gin ...

The martini is a subjective drink and everyone has their preference: gin, vodka, both, dry, wet, dirty, shaken, stirred. Below is a fail-safe classic recipe. Put a coupette or other glass of your ...

From the ordering — vodka, gin, dirty or with ... vessel filled with ice and a glass bottle containing a little extra martini for topping up your frosty coupe, alongside a delicate pewter ...

With the first week of the new year already passed by, lots of people are settling into Dry January. The post We’re loving ...